Food waste is one of the world’s most abundant renewable resources—yet in many places, it ends up in landfills where it releases uncontrolled methane, a potent greenhouse gas. Through anaerobic digestion, however, food waste can be transformed into methane-rich biogas, offering a clean, sustainable energy alternative for homes, farms, and industries. This article explains howContinue reading “Methane Gas Production from Food Waste–Turning Organic Scraps into Clean Energy”
